{"id":3030,"date":"2017-05-09T16:02:10","date_gmt":"2017-05-09T14:02:10","guid":{"rendered":"https:\/\/www.fourniresto.com\/blog\/?p=3030"},"modified":"2022-03-08T15:23:26","modified_gmt":"2022-03-08T14:23:26","slug":"cuisine-professionnel-le-materiel-indispensable","status":"publish","type":"post","link":"https:\/\/www.fourniresto.com\/blog\/cuisine-professionnel-le-materiel-indispensable\/","title":{"rendered":"Cuisine Professionnel : Le Mat\u00e9riel Indispensable"},"content":{"rendered":"<p style=\"text-align: justify;\">Reprendre ou&nbsp;Ouvrir un restaurant n&#8217;est pas une mince affaire. Entre le concept \u00e0 d\u00e9finir, le budget, les investissements, trouver le local, les \u00e9tudes de march\u00e9 et toutes les formalit\u00e9s administratives &#8230;. l&#8217;ouverture d&#8217;un restaurant demande beaucoup de travail et de r\u00e9flexion et cela que ce soit pour les petits nouveaux de la restauration ou les cuisiniers aguerris.&nbsp;Certains d&#8217;entre vous se posent beaucoup de questions:&nbsp;Quel mat\u00e9riel ? Comment cuisiner dans de bonnes conditions ?<\/p>\n<p style=\"text-align: justify;\">L&#8217;Equipe Fourniresto est l\u00e0 pour vous guider et on vous dresse aujourd&#8217;hui la liste des \u00e9l\u00e9ments indispensables dans toute&nbsp;cuisine professionnelle :<\/p>\n<p style=\"text-align: justify;\"><strong>C\u00f4t\u00e9 Froid \/ C\u00f4t\u00e9 Stockage :&nbsp;<\/strong><\/p>\n<ul>\n<li style=\"text-align: justify;\"><img loading=\"lazy\" class=\"alignleft wp-image-3066\" src=\"https:\/\/www.fourniresto.com\/blog\/wp-content\/uploads\/2017\/05\/armoire-frigo-inox-snack-1-1.jpg\" alt=\"armoire-frigo-inox-snack-\" width=\"102\" height=\"179\" srcset=\"https:\/\/www.fourniresto.com\/blog\/wp-content\/uploads\/2017\/05\/armoire-frigo-inox-snack-1-1.jpg 426w, https:\/\/www.fourniresto.com\/blog\/wp-content\/uploads\/2017\/05\/armoire-frigo-inox-snack-1-1-171x300.jpg 171w, https:\/\/www.fourniresto.com\/blog\/wp-content\/uploads\/2017\/05\/armoire-frigo-inox-snack-1-1-370x648.jpg 370w\" sizes=\"(max-width: 102px) 100vw, 102px\" \/>Des <strong>Armoires r\u00e9frig\u00e9r\u00e9es&nbsp;positives et n\u00e9gatives<\/strong>&nbsp;ou <a href=\"https:\/\/www.fourniresto.com\/196-chambre-froide\"><strong>Chambres Froides<\/strong><\/a> : Afin d&#8217;y conserver&nbsp;correctement vos aliments.<\/li>\n<li style=\"text-align: justify;\"><strong>Tables <\/strong>ou<strong>&nbsp;<a href=\"https:\/\/www.fourniresto.com\/101-saladette\">Saladettes R\u00e9frig\u00e9r\u00e9es<\/a><\/strong>&nbsp;avec plan de travail en inox<\/li>\n<li style=\"text-align: justify;\">Le <strong>Rayonnage<\/strong> vous sera indispensable afin d&#8217;y stocker vos aliments, \u00e0 l&#8217;air ambiant ou dans une chambre froide.<\/li>\n<li style=\"text-align: justify;\">Les <a href=\"https:\/\/www.fourniresto.com\/43-etagere-murale\"><strong>Etag\u00e8res Inox<\/strong><\/a> vous permettront d&#8217;y stocker par exemple&nbsp;la vaisselle.<\/li>\n<\/ul>\n<p><strong>C\u00f4t\u00e9 Pr\u00e9paration :&nbsp;<\/strong><\/p>\n<ul>\n<li style=\"text-align: justify;\"><strong>Plan de travail Inox<\/strong> ou <a href=\"https:\/\/www.fourniresto.com\/45-table-inox\"><strong>Tables Inox<\/strong><\/a> seront indispensables pour la pr\u00e9paration de vos plats.<\/li>\n<li style=\"text-align: justify;\">Les<strong> Bacs Gastros <\/strong>vous permettront d&#8217;y mettre vos pr\u00e9parations.<\/li>\n<li style=\"text-align: justify;\">Un <strong>Robot Coupe Combin\u00e9<\/strong>&nbsp;vous permettra \u00e0 la fois de couper vos l\u00e9gumes mais \u00e9galement&nbsp;h\u00e2cher, faire des farces fines, des \u00e9mulsions, mousses, broyages et p\u00e9trissages.<\/li>\n<li style=\"text-align: justify;\">Un <strong>Coupe Frites<\/strong> et une <strong>Mandoline<\/strong><\/li>\n<li style=\"text-align: justify;\">Un<strong> Blender<\/strong>, pour la r\u00e9alisation de jus, soupe &#8230; Selon la saison !<\/li>\n<li style=\"text-align: justify;\">Une <strong>Trancheuse<\/strong> , afin de d\u00e9couper rapidement jambon, charcuterie, ou autres aliments.<\/li>\n<li style=\"text-align: justify;\">Un <strong>Mixeur Plongeant<\/strong> adapt\u00e9 \u00e0 votre volume afin de mixer vous soupes, sauces &#8230;<\/li>\n<li style=\"text-align: justify;\">Une <strong>Machine Sous Vide<\/strong> afin de mettre sous vide vos aliments pour la cuisson ou tout simplement pour les conserver.<\/li>\n<li style=\"text-align: justify;\">Un <strong>Batteur M\u00e9langeur<\/strong> pour la pr\u00e9paration de vos p\u00e2tes &#8230;<\/li>\n<\/ul>\n<p><strong>Cot\u00e9 maintien au chaud :&nbsp;<\/strong><\/p>\n<ul>\n<li>Une<strong> Soupi\u00e8re<\/strong> pour maintenir au chaud votre soupe tr\u00e8s facilement.<\/li>\n<li>Ainsi que d&#8217;autres el\u00e9ments de maintien au chaud : <strong>Lampe Chauffante<\/strong>, <strong>Rampe Chauffant<\/strong>, <strong>Chauffe Assiettes<\/strong> &#8230;<\/li>\n<\/ul>\n<p><a href=\"https:\/\/www.fourniresto.com\/blog\/cuisine-professionnel-le-materiel-indispensable\/pujadas-lampes-chauffantes\/\" rel=\"attachment wp-att-3064\"><img loading=\"lazy\" class=\"size-full wp-image-3064 aligncenter\" src=\"https:\/\/www.fourniresto.com\/blog\/wp-content\/uploads\/2017\/05\/pujadas-lampes-chauffantes.jpg\" alt=\"pujadas-lampes-chauffantes\" width=\"464\" height=\"394\" srcset=\"https:\/\/www.fourniresto.com\/blog\/wp-content\/uploads\/2017\/05\/pujadas-lampes-chauffantes.jpg 464w, https:\/\/www.fourniresto.com\/blog\/wp-content\/uploads\/2017\/05\/pujadas-lampes-chauffantes-300x255.jpg 300w, https:\/\/www.fourniresto.com\/blog\/wp-content\/uploads\/2017\/05\/pujadas-lampes-chauffantes-370x314.jpg 370w\" sizes=\"(max-width: 464px) 100vw, 464px\" \/><\/a><\/p>\n<p><strong>C\u00f4t\u00e9 Cuisson :&nbsp;<\/strong><\/p>\n<ul>\n<li style=\"text-align: justify;\">Un <strong>Four<\/strong> est indispensable Mixte ou \u00e0 Convection il faudra prendre selon vos besoins.<\/li>\n<li style=\"text-align: justify;\">Un <strong>Fourneau<\/strong> selon votre activit\u00e9. Il en existe qui incluent le four. Il existe \u00e9galement diff\u00e9rents types de fourneaux: Gaz, Electrique, Vitroc\u00e9ramique ou encore Induction qui est le plus performant.<\/li>\n<li style=\"text-align: justify;\">Un <a href=\"https:\/\/www.fourniresto.com\/35-four-micro-ondes\"><strong>Four Micro-ondes<\/strong><\/a> est \u00e9galement indispensable.<\/li>\n<li style=\"text-align: justify;\">Une <strong>Friteuse<\/strong> vous permettra de faire toutes vos fritures.<\/li>\n<li style=\"text-align: justify;\">Il faudra \u00e9galement pense \u00e0 vos <strong>casseroles, po\u00eales et ustensiles<\/strong><\/li>\n<li style=\"text-align: justify;\">Le <a href=\"https:\/\/www.fourniresto.com\/34-toaster-professionnel\"><strong>Toaster<\/strong><\/a> sera votre meilleur alli\u00e9 pour&nbsp;sandwichs, bagels &#8230;<\/li>\n<li style=\"text-align: justify;\">Bien \u00e9videmment il vous faudra une <strong>hotte.<\/strong><\/li>\n<li style=\"text-align: justify;\">Une <a href=\"\/77-plaque-induction\">plaque&nbsp;<strong>induction<\/strong><\/a> vous sera tr\u00e8s pratique en appoint.<\/li>\n<li style=\"text-align: justify;\">Une <strong>cuiseur \u00e0 riz<\/strong> vous sera tr\u00e8s utile pour la r\u00e9alisation de votre riz. Il sera cuit \u00e0 la perfection et sans coller.<\/li>\n<li style=\"text-align: justify;\">Un<strong> grill panini<\/strong> pour sandwichs, paninis &#8230;.<\/li>\n<\/ul>\n<p><strong>C\u00f4t\u00e9 Hygi\u00e8ne Laverie :<\/strong><\/p>\n<ul>\n<li style=\"text-align: justify;\">Un <strong>Lave Verres&nbsp;<\/strong>avec des cycles ultras courts de 2 min pour vous permettre de laver vos verres en un<br \/>\ntemps \u00e9clair<img loading=\"lazy\" class=\" wp-image-3067 alignright\" src=\"https:\/\/www.fourniresto.com\/blog\/wp-content\/uploads\/2017\/05\/LAVERIE.png\" alt=\"LAVERIE\" width=\"404\" height=\"222\" srcset=\"https:\/\/www.fourniresto.com\/blog\/wp-content\/uploads\/2017\/05\/LAVERIE.png 794w, https:\/\/www.fourniresto.com\/blog\/wp-content\/uploads\/2017\/05\/LAVERIE-300x165.png 300w, https:\/\/www.fourniresto.com\/blog\/wp-content\/uploads\/2017\/05\/LAVERIE-370x203.png 370w, https:\/\/www.fourniresto.com\/blog\/wp-content\/uploads\/2017\/05\/LAVERIE-760x417.png 760w\" sizes=\"(max-width: 404px) 100vw, 404px\" \/><\/li>\n<li style=\"text-align: justify;\">Un <strong>Lave Vaisselle&nbsp;<\/strong>pour tout le reste.<\/li>\n<li style=\"text-align: justify;\">Un <a href=\"https:\/\/www.fourniresto.com\/176-lave-mains\"><strong>Lave Main<\/strong><\/a> id\u00e9alement avec <a href=\"https:\/\/www.fourniresto.com\/802-lave-mains-a-commande-femorale-inox.html\">commande f\u00e9morale<\/a> .<\/li>\n<li style=\"text-align: justify;\">Une<strong> Plonge<\/strong> pour laver les ustensiles encombrants et ne passant pas au lave vaisselle ainsi que la <strong>D<\/strong><strong>ouchette&nbsp;<\/strong><\/li>\n<li style=\"text-align: justify;\">Une ou plusieurs <strong>Poubelles<\/strong> selon la taille de votre cuisine<\/li>\n<\/ul>\n<p>Tout ce <a href=\"https:\/\/www.fourniresto.com\">mat\u00e9riel de cuisine professionnel<\/a> vous permettra de travailler dans de bonnes conditions.<\/p>\n<p>L&#8217;Equipe Fourniresto est \u00e0 votre \u00e9coute pour vous guider et pour vous proposer un devis pour la cr\u00e9ation de votre restaurant.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Reprendre ou&nbsp;Ouvrir un restaurant n&#8217;est pas une mince affaire. Entre le concept \u00e0 d\u00e9finir, le budget, les investissements, trouver le local, les \u00e9tudes de march\u00e9 et toutes les formalit\u00e9s administratives&hellip;<\/p>\n","protected":false},"author":1,"featured_media":15392,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"content-type":"","_uag_custom_page_level_css":""},"categories":[909],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.13 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Cuisine Professionnel : Le Mat\u00e9riel Indispensable - Le Blog FourniResto<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.fourniresto.com\/blog\/cuisine-professionnel-le-materiel-indispensable\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cuisine Professionnel : Le Mat\u00e9riel Indispensable - Le Blog FourniResto\" \/>\n<meta property=\"og:description\" content=\"Reprendre ou&nbsp;Ouvrir un restaurant n&#8217;est pas une mince affaire. 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